Professor Megan Povey
- Position
- Professor of Food Physics
- Areas of expertise
- Acoustic and ultrasonic monitoring of compositional changes in aqueous systems and food waste streams
- Phone
- +44(0)113 343 2963
- Location
- Room 1.09
- Faculty
- Faculty of Mathematics and Physical Sciences
- School
- School of Food Science and Nutrition
- Faculty profile link
- https://environment.leeds.ac.uk/food-nutrition/staff/7140/professor-megan-povey
Prof. Megan Povey is a Physicist who has worked with food for over three decades, developing novel ultrasound/acoustic methods for food characterization and processing. Most recently, in collaboration with colleague Jianshe Chen, she has highlighted the importance of sound in the human appreciation of food. She is a designer, together with Phillip Nelson, of several instruments for analysing food and its stability including the Cygnus UVM ultrasound velocity meter and the Acoustiscan scanner. She is also co-inventor of the Ultracane blind aid.